Not far from the municipality of Algua, a hundred meters down the provincial road, Merelli brothers manage Piero’s Restaurant.
The restaurant, which is also a tobacconist’s and cafè, is open for lunch every day in July and August, and closes on Sundays during the rest of the year.
The menu is always different: we eat “chèl che ghé” (litterally “what’s there”), always fresh season’s products.
For reservations call 0345 97003
